Normal blood sugar in diabetics and non-diabetics is different if you check it before meal (fasting) and 1-2 hours after eating.. Two hours after your meal, blood glucose should remain below 140 mg/dl. a level of over 200 mg/dl at two hours post-prandial — which means after a meal — indicates diabetes. levels between 140 and 200 mg/dl indicate pre-diabetes, a condition with a strong risk of developing diabetes in the future.. After meals (1 to 2 hours after eating), your blood sugar should be: less than 180 mg/dl (10.0 mmol/l) for adults what to do when your blood sugar is high or low.
A normal fasting (no food for eight hours) blood sugar level is between 70 and 99 mg/dl (between 3.9 and 5.5 mmol/l). a normal blood sugar level two hours after eating is less than 140 mg/dl (7.7 mmol/l). however, lower than that would be better. some experts say shoot for 120 (or 6.6)..
Blood sugar levels normal range after eating and fasting! endi prayi, b.s last updated on september 11, 2017 the normal range of blood sugar levels means that you the level of sugar /glucose in your bloodstream is not too high ( hyperglycemia ) or too low ( hypoglycemia ).. Normal after eating ca … n be anywhere from 100 to 200 mg/dl (5.5 to 11 mmol/l) the signs of diabetes include blood sugar that doesn’t return well below 100mg/dl after a couple of hours after eating..
Normal after eating ca … n be anywhere from 100 to 200 mg/dl (5.5 to 11 mmol/l) the signs of diabetes include blood sugar that doesn’t return well below 100mg/dl after a couple of hours after eating.. Two hours after your meal, blood glucose should remain below 140 mg/dl. a level of over 200 mg/dl at two hours post-prandial — which means after a meal — indicates diabetes. levels between 140 and 200 mg/dl indicate pre-diabetes, a condition with a strong risk of developing diabetes in the future..